Sentence examples for pasteurized cream from inspiring English sources

It is made solely from fresh, pasteurized cream.

Good cream is important; Ms. Caputo recommends low-temperature pasteurized cream with at least 35 percent butterfat.

In the United States, creme fraiche is made by introducing bacteria, like that in yogurt, into pasteurized cream.

Instead, pasteurized cream is inoculated with an active culture (like lactococcus lactis diacetylactis or cremoris) and allowed to ferment until flavor compounds, mainly diacetyl, develop.

Semi-hard round-eyed model cheese with 45% fat in dry matter and a moisture content of 55% was made from raw, pasteurized and microfiltered skim milk in combinations with raw or pasteurized cream.

The pasteurized cream is allowed to rest for 16 to 18 hours after natural ferments, which are cultivated at the factory from skimmed Echire milk, are added, in effect turning the cream into creme fraiche, developing its aroma and producing lactic acid.

Get high fat, not ultra-pasteurized cream if at all possible.

If possible, avoid ultra-pasteurized cream, and opt for pasteurized only.

The 1996/7 FoodNet case-control study did not find an association between pasteurized ice cream and sporadic salmonellosis (12) because the study was not conducted during the narrow timeframe when the implicated product was on the market.

Avoid "ultra-pasteurized" heavy cream, if possible, it does not whip up as well.

The cream is pasteurized, then warmed with a whey culture to add flavor.