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The pastes developed from the sludge could be characterised by the Benbow Bridgwater relationship using six paste parameters and this characterisation was extended to predict the behaviour of the screw extrusion process.
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The results showed that the addition of PEM increased pasting temperature and decreased other pasting parameters.
Starch content in the paste mainly affected the single pasting parameters (p < 0.05), whereas the type of starches such as genotype, botanical source, cereal/root vs tuber, and variety affected the LPD (p < 0.05).
The relationship between pasting parameters measured using a rapid visco-analyzer and LPD of various starches from different botanical sources was investigated at different starch concentrations (50, 70 & 90 g/kg).
A Rapid Visco Analyzer (model RVA-4SA, Newport Scientific, Sydney, NSW, AU) was used to determine starch paste viscosity parameters of the selected RILs.
It has been observed that the ALK affected paste viscosity parameters and gelatinization temperature (Gao et al. 2011; Wang et al. 2007).
Two theoretical approaches using paste rheological parameters are given but neither provides a complete description of behaviour.
These findings raise the possibility that the ALK is responsible for the colocalization of paste viscosity parameters in this region which should be tested by using near-isogenic lines.
A new description is proposed of the air void structure in air-entrained concretes using a PPV (Protected Paste Volume) parameter.
The results conclude aspects of the utilization method of solder paste, setting of parameters for solder printer, the temperature profile for the reflow oven, the proportion of pad to solder paste amount, and brand selection of the solder paste.
A parametric study of the model is performed to investigate the effect of mixture (cement paste and mortar) parameters on the shape of the equation of state.
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