Sentence examples for pasta flour from inspiring English sources

Italian 00 pasta flour is finely-ground, durum wheat.

They're not moths at this point, but rather moth eggs, carried as stowaways in boxes of pasta, flour and grains.

That year, the Food and Drug Administration required all makers of bread and pasta flour to add B vitamins and folic acid to their products.

If you're making some sort of ribbon pasta, for each person you'll need one large, very fresh egg and 100g type-00 flour – sometimes labelled as pasta flour.

If you want to get rid of many or most of them, regularly pour your pasta, flour, cereals and grains into sealable containers, and throw away the packages that are often the sites of the eggs.

Makes 600g '00' pasta flour 400g salt ½ tsp eggs 4 olive oil 1 tbsp Mix the flour and salt together and tip on to a work surface or board.

The verdict: As far as foods--pasta, flour, bread, you know the drill--go, brown is typically healthier than white.

Serves 2 For the pasta: semolina flour 150g 00 flour 150g eggs 2 For soup: red onion 1 carrot 1 celery sticks 3 garlic 1 ½ cloves, chopped dried chilli 1, crumbled shelled broad beans 340g tomato passata 300g pecorino cheese salt and pepper Sift the flours together on to a large board or tray, using your hands to spread to a fairly even depth.

Gran Alpin is enabling an alternative approach for rural development to evolve around key elements, including: high quality breads, pastas, flours and beer; the mountains; the extreme production system; organic production and animal welfare; landscapes aesthetics in a core tourism region; and the cooperation of like-minded farmers.

The foundation's 12kg package of essentials like salt, sugar, pasta and flour "helps us survive in this nightmare", says one pensioner from Donetsk's Kievskiy district, which borders the city's heavily bombed airport.When war was raging, aid workers focused on treating the wounded and evacuating civilians.

Serves 4 For the filling 1kg pumpkin or butternut squash, peeled and sliced 300g ricotta 80g parmesan 4 amaretti biscuits Salt and black pepper A grating of nutmeg For the pasta 400g 00 flour 4 eggs For the sauce 10 sage leaves, finely chopped 150g butter 1 Make the filling by roasting the pumpkin or squash until soft and ever so slightly caramelised.