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A restaurant or ice cream parlor open 12 hours a day must use 720 gallons of water a day, he figured.
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Since the first parlor opened in 2006, the machines have produced about $400 million for the horses.
Nom Wah Tea Parlor opened on Doyers in 1920, at No. 15, right on the angle.
A Mexican restaurant and a pizza parlor opened nearby last spring, joining a recent clothing shop and a florist.
They included an elegant duchess, upright in a bath, while her lover hid in the deep water; or a piano in the parlor opening its lid to display a nest of handbags.
The Parlor opens at 5 p.m. Mondays through Saturdays.
The brothers' Chili Parlor opened in the fall of 2011 at the site of a former pizza joint.
The governor said the state had a "moral obligation" to keep the parlors open and aimed to pass legislation on Sunday to do so.
But Governor Paterson struck a more moderate tone on Saturday, saying the state would do whatever it would take to keep the parlors open and that the finances could be worked out later.
The costs of financing the operation were expected to outweigh the city's revenue next year, which would have forced the city to use taxpayers' money to keep the parlors open.
Britain's first legal betting parlors opened that year.
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