Sentence examples for parameters of extraction from inspiring English sources

Orthogonal test method was designed to optimize the process parameters of extraction and crystallization.

Uniform Design was used to optimize the effects of processing parameters of extraction from Gynostemma pentaphyllum Makino on the yield of polysaccharides.

The optimised experimental parameters of extraction obtained with a four-factor at three-level orthogonal array experimental design L9 34) were ethanol concentration, temperature, pH and extraction time as 90%, 78 °C, 2.5 and 40 min, respectively.

Response surface methodology (RSM) is applied to optimize the effects of processing parameters of extraction on the yield of dye and a computer-stimulated artificial neural network (ANN) model is developed to get a good correlation between the input variables responsible for extraction and the output parameter (concentration of dye) of extraction from pomegranate rind.

The effects of the extraction parameters of extraction time, extraction temperature and ratio of water to raw material were optimized by using statistical techniques such as a three factor, three level Box Behnken factorial design (BBD) and response surface methodology (RS M, with a view to maximize the extraction yield under optimal extraction parameters combination.

The effect of parameters of extraction water proportion (EWP), extraction pH (EpH), extraction temperature (ETe), extraction time (ETi), alcohol precipitation pH (APpH and alcohol precipitation temperature (APTe) on the extraction yield of pectin was investigated by a software of Design Export 8.0.5b.

Response surface analysis (RSA) of data was performed to study the effect of parameters on extraction efficiency.

Therefore, this study focused on establishing the role of operational parameters for extraction of the available and labile fractions of mercury from soils, considering different soil:extractant ratios and the kinetics of extraction.

Uniform Design was used to optimize the effects of processing parameters for extraction of polysaccharides from Fructus Corni.

Thereafter, the identified parameters, composition of extraction solvent (mixtures of n-hexane acetone), extraction-hexane acetoned timextractionimized by a Box–Behnken design.

From selected parameters, volume of extraction solvent, volume of dispersive solvent, and salt concentration were optimized by means of experimental design.