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Stir into the pancake batter, along with the feta.
Pancake batter is made from scratch, not from a mix.
It should be thinner than a traditional pancake batter.
Mixture should be slightly thicker than pancake batter.
Can empty space be stirred like pancake batter?
Batter should be about the consistency of pancake batter.
The carpet could be glued down just fine with pancake batter and a hot iron.
If milk has undeniably soured, why not use it in pancake batter?
So I came up with the idea of using buttermilk pancake batter.
When oil is hot, pour in one-third of the pancake batter.
When mixing pancake batter, the cardinal rule is to go easy.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com