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My sweet, sweet, sweetness.
Many wines are more acidic than lemon juice and are only palatable because that acidity is balanced by sweetness and bitterness.
Following the belief that nothing should be wasted, cattle farmer Masaki Ishii wanted to find a way to repurpose olive lees, a byproduct of olive oil production, and came up with a way to toast and dry the pulp, drawing out its sweetness and making it more palatable for cows.
10, 35 In addition, when palatable foods such as sucrose are actually consumed, a sustained and sweetness-dependent increase occurs in nucleus accumbens dopamine levels and turnover.
"They are incredibly palatable.
It's palatable".
Not that palatable really.
Sweetness, sweetness everywhere".
Pure sweetness.
It makes it more palatable.
Her sweetness.
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