Exact(1)
The supposed objection is that halal slaughter is a less humane method of terminating an animal than the supposedly more palatable methods of stunning, electrocution and gassing.
Similar(59)
Other, less palatable hallmarks of their method are here as well: a certain hollow theatricality, a willingness to accept one-dimensional characters and pat story lines while concentrating on stylish set pieces and shock effects, the way every line of dialogue and situation seems to sit within invisible quotation marks.
Still, misoprostol is generally considered a safer and more palatable alternative to more primitive methods of self-abortions, and demand is quickly increasing among women living in areas where abortion is illegal or impossible to access.
Ray argues the controversial method may seem more palatable now, especially as states struggle with lawsuits and drug shortages that have complicated lethal injections.
Herbaceous species were categorized into four palatability classes, as highly palatable, palatable, less palatable, and unpalatable based on the opinion of livestock herders and according to Tainton (1981).
Cocktails remain a fancy method of making hard liquor extremely palatable.
And it meant that the Gore team could return, for the moment, to a legal method that Mr. Gore considered much more palatable: protesting the election, which is several lawsuits short of a contest.
Using a novel application of statistical methods, we found that cues associated with palatable food produced dramatic changes in the functional connectivity of circuits that are known to modulate adaptive behavior.
The Treasury method, apparently, is to invent a politically palatable phrase to describe an arbitrarily defined category of zombie-bank-balance-sheet complexity and then pretend that people have been deeply curious about this phrase for many months.
Although the final products prepared from these protein sources were flavor-rich, nutritious, and palatable, the feasibility for commercialization was found impractical as the methods used for residual meat recovery were inefficient.
Two things are immediately clear: first, while the authors argue that the wine industry is best served by using the most-natural methods possible, they also want to make such methods palatable for commercial wineries, which don't have any obvious incentive to overhaul their methods radically.
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