After correct identification, soaking for 2 hours in baking soda, blanching in boiling water for 3 min and subsequent frying of the mushrooms seems to render them a bland but palatable dish with no ill effects (minus any alcohol of course).
The brussels sprouts with soured buttermilk, mint and parmesan ($11) were the best I've ever eaten – the crispy texture and lashings of sharp cheese making palatable a dish I've traditionally been wary of.
Equally unfamiliar but more immediately palatable is a dish of cold soba noodles with tororo, a kind of mountain yam.
The largest gain in terms of adding years to someone's life, she says, comes in that space between "doing nothing to achieving the lower end of the activity scale," which makes even the usually tedious prospect of washing this morning's breakfast dishes more palatable.
They are much more palatable when used in a dish with a mixed or bumpy texture, like a chili or chunky stew.
Scotland's signature dish, haggis, might be palatable until its ingredients were translated: sheep innards.
Even forget the chef who tweaks her dishes to make them more palatable for the finicky-eater set (fish fingers, anyone?).
Herbaceous species were categorized into four palatability classes, as highly palatable, palatable, less palatable, and unpalatable based on the opinion of livestock herders and according to Tainton (1981).
If you're lucky, everyone brings a dish that everyone else finds palatable, taking a lot of pressure off the family chef.
Take the possibility of not one, but two mergers for instance — T-Mo parent company Deutsche Telekom just recently sweetened its offer to MetroPCS shareholders in a bid to make the notion of T-Mobile/MetroPCS tie-up more palatable, and Bloomberg revealed earlier today that Dish Network chairman casually brought up the idea of a potential T-Mobile/Dish merger with Deutsche Telekom.
