Sentence examples for palatable difference from inspiring English sources

Exact(1)

I recently sampled the best-selling light beers to see if there was any palatable difference between them.

Similar(59)

The results presented here also point out differences in palatable fruit quality among varieties at optimum commercial maturation stage, likely associated to genetic differences.

One wonders how this is different to those who find "palatable by reason of their difference with" them, the killing of hundreds of unarmed protestors.

After his assassination on 21st March 2013, Jifri stated: "Those who find this heinous crime palatable by reason of their difference with the Shaykh's stance are accomplices with the perpetrators and share in the sin of murder and aggressing upon the houses of Allah".

And even in a primary campaign, Penn said he believed that Democrats had such personal loyalty toward the Clintons that they would forgive a few ideological differences they might have with the senator, especially if they thought those differences made her palatable to a wide swath of independent voters.

Here are five recommendations that are politically palatable and could make a big difference.

Herbaceous species were categorized into four palatability classes, as highly palatable, palatable, less palatable, and unpalatable based on the opinion of livestock herders and according to Tainton (1981).

That's generally the way with wines at the more industrial end of the market: judicious home blending of budget bottles can make the difference between borderline acceptable and pleasantly palatable.

Taste reactivity to sucrose was unchanged in NOP KO mice, though NOP KO mice had altered aversive reactions to quinine solutions under ad libitum feeding, suggesting minor differences in the affective impact of palatable and unpalatable tastants.

Species differences in postprandial satiety with schedule-fed palatable diets may be an interesting avenue for further investigation.

Comparing lean and obese subjects carrying different alleles of either the dopamine D2-receptor or mu-opioid receptor genes does reveal differences in behavioral and neural responses to palatable food.

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