Sentence examples for palatability of the from inspiring English sources

Strawberries also improved the palatability of the diet.

Aging enhances the tenderness and the palatability of the meat, particularly in older deer.

Corn smut did not adversely affect the palatability of the corn silages.

It is difficult for the untrained eye to tell the difference between the grades, which describe the palatability of the meat, not its nutritional value.

From the results of the VAS analysis, physical masking could suppress the bitterness but not the astringent; therefore, the overall palatability of the ODT was considered not improved.

In contrast, gustatory masking significantly suppressed both the bitterness and astringent, and offered a slight sweetness; therefore, the overall palatability of the ODT was considered improved.

As with all forms of cooking, domestic cooking is intended to improve the palatability of the food, making it more appetizing.

The acceptability and palatability of the HP blend formula, ease of use, and cost were also assessed in comparison with the commercial nutritional supplement (CNS).

The lower food consumption relative to controls is fully consistent with a decrease in the palatability of the EO-containing food versus the triglyceride-containing food.

During the 11 20 and 21 60 min interval, the fluid intake of rats changed in accordance with the palatability of the solution available.

In conclusion, severe thirst in rats may override the palatability of the solutions, and the thirst drive may be so strong that they do not reject fluids because body fluid balance would be severely compromised.