Sentence examples for packing and processing from inspiring English sources

Most were employed in agriculture and food packing and processing.

There are more than 900 million acres of open-air farmland in the United States, and a vast network of storage and transportation depots, packing and processing plants.

These hybrid composite wires offer opportunities to tailor their mechanical properties by varying the geometrical (e.g. rod diameter, packing) and processing parameters (e.g. material selection, braid pattern) involved.

The goal, he said, is to promote "a fair and more transparent relationship between the folks on the farm and the businesses that are packing and processing what's raised on the farm".

Whereas field work and packing and processing were once given to local workers with reasonable family-friendly hours and the chance to top up pay with voluntary overtime at weekends, now it is 24/7 rolling 12-hour shifts confirmed only at short notice, theoretically for the national minimum wage.

According to the most recent data published by the US Bureau of Labour Statistics "injury incidence in the meat and poultry packing and processing industries has decreased significantly over the past 25 years, reaching an all-time low of 5.3 cases per 100 full-time workers per year".

A primary source of DEHP exposure is through consumption of food, with contamination likely occurring through packing, storage and processing (Clark et al. 2002; Fromme et al. 2007; Rudel et al. 2011).

Leggatt also did cereal and flour milling, olive packing and fruit processing.

Meat packing and poultry processing plants concentrated in the Great Plains and the Southeast are operating normally, although construction has slowed.

Polymer electrolytes offer the most promising solution to address the all-solid-state battery requirements such as flexibility, leak-proof packing and easy processing.

Generally, human infection occurs through consumption of poorly prepared meat and dairy products in the form of milk, cheese and butter, although certain occupations such as veterinarians, butchers, abattoir workers, meat inspectors, farmers and those working in meat packing and dairy processing industries are known to be at a greater risk [12].