Sentence examples for oxidation breakdown from inspiring English sources

The oxidation kinetics derived from the weight gain measurements showed a parabolic rate law and an oxidation breakdown behavior transforming from a parabolic to linear rate law observed at 650 °C.

It was found that the novel co-polymer is highly efficient in protecting the carbon fibers from oxidation breakdown when used as a matrix material (ceramic).

Bacteria that are able to use respiration produce far more energy per sugar molecule than do fermentative cells, because the complete oxidation (breakdown) of the energy source allows complete extraction of all of the energy available as shown by the substantially greater yield of ATP for respiring organisms than for fermenting bacteria.

Fig. 1 Proposed oxidation breakdown pathway for wool keratin drawn in ChemDraw (version 15.1) [9, 10].

Through FTIR, SO and SO2 peaks related to wool oxidation breakdown products (such as CM, CD and CA) can easily be identified.

SKN-1 regulates genes involved in fatty acid (FA) oxidation, breakdown of triacylglycerols (TAG) to free FAs, production of mono- and poly-unsaturated FAs (MUFA, PUFA), and FA transport.

According to Flögel et al (2005), lack of Mb in the heart of knockout mice leads to a biochemical shift in cardiac substrate utilisation from FA to glucose oxidation, which, not only corresponds to an adaptive reduction in O2 consumption for the equimolar production of ATP but also implicates the protein in providing FA substrates for the mitochondrial β-oxidation breakdown in vivo.

However, they can react irreversibly with amino acid residues of peptides or proteins to form protein adducts or protein crosslinks., Alternatively, they can undergo further oxidation, dehydration, polymerization and oxidative breakdown reactions to give rise to numerous other AGEs., Oxygen, reactive oxygen species (ROS) and redox active transition metals accelerate AGE formation.

Sulfite oxidase is required for the physiologically essential oxidation of sulfite to sulfate, the final step in the oxidative breakdown of the amino acids cysteine and methionine.

The main degradation at 302 °C for CC was due to depolymerization, dehydration, and decomposition of hydroxyl units followed by formation of char, while the degradation above this temperature can be described by the oxidation and breakdown of the char to low molecular weight gaseous products.

Results from various research studies on edible peanuts have shown that, in humans, resveratrol may protect against atherosclerosis by preventing the oxidation (or breakdown) of the LDL cholesterol in the blood and thus the deposition of cholesterol in the walls of arteries leading to heart disease [ 21].