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If the waiter says "our chef cooks lamb or duck medium-rare," you simply say "but I prefer mine medium-well".
"And our chef is creating new specials every day".
"Our chef was has come up with amazing concoctions".
"Our chef is Neapolitan; our pizza chef is Neapolitan".
Rob was not only our guide, but also our chef.
"Our chef" — Salvatore Corea — "he is from the Calabria region.
"He was a military officer, a father, a grandfather and most notably our chef.
In Quebec, where our chef is from, the presence of horse on a menu is unremarkable.
It is roast loin of Oliver, a pig that our chef has raised since infancy.
Now it's go on a market tour, come and cook with our chef".
Extremely smart, Oliver has thrice saved our chef from fires caused by careless smoking.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com