Sentence examples for original culinary from inspiring English sources
Suffice it say, executive chef Ron Siegel has so wonderfully captured the distinctly original culinary menagerie that founder and brainchild Michael Mina has given birth to here--and in other restaurants in Las Vegas, Scottsdale, Washington D.C. and Miami, to note but a handful.
In the Daily Herald, Jennifer Olvera wrote that Schwa's original menu was "a culinary affair" and that seafood-lovers would leave Schwa "gushing".
As factory farming becomes the norm, large-scale farmers are no longer utilizing the original livestock that defined the culinary and cultural world of all the past generations.
"Plus, doesn't going on a Poké Date sound fun?" The fact that switching to Poké Dates dilutes Dine's original concept which focused on culinary-infused meetups seems to be no matter to the young startup.
At the top-floor restaurant Kool, the Italian chef Augusto Gemelli makes culinary waves with his original takes on authentic Italian fare, like rigatoni in a tomato sauce tempered with the sweetness of grapes.
Since 1999, an organization called Tucson Originals has worked to preserve local culinary heritage by promoting independently owned restaurants.
An adjoining ceramics shop offers original dinnerware designs reflecting the restaurant's culinary heritage.
Sales of culinary tools, based on that original woodworking application, account for 65 percent of the company's income.
Here's what what Observer film critic Philip French thought: This film is a memorial to a peculiarly elitist culinary aesthetic where everything is new, original, cutting edge, following the master of "molecular gastronomy" on one of his last big years.
So this film is a memorial to a peculiarly elitist culinary aesthetic where everything is new, original, cutting edge, following the master of "molecular gastronomy" on one of his last big years.
The Waldorf-Astoria has had a distinguished culinary history — a 1909 menu from the original Astor Hotel offered five different types of duck that varied not by preparation but by species.
