Your English writing platform
Discover LudwigExact(12)
Throw in a dash of Jane's Crazy Mixed-Up Salt, and or Pepper instead of your ordinary salt and pepper.
Considered together, the two studies suggest that it would take an unusually sensitive palate to be offended by the taste of ordinary salt, or to notice a difference in foods prepared with different salts.
Although such substances as ordinary salt and hydrogen chloride are strong electrolytes i.e., they dissociate completely in an ionizing solvent there are many substances, called weak electrolytes, that dissociate to only a small extent in ionizing solvents.
Thus, when ordinary salt (sodium chloride, formula NaCl) is dissolved in water, it forms an electrolytic solution, dissociating into positive sodium ions (Na+) and negative chloride ions (Cl-), whereas sugar dissolved in water maintains its molecular integrity and does not dissociate.
They've managed to convince the middle classes it's only right to pay more for crisps which have been made with the skins left on and ordinary salt, but actually, it's a far easier, cheaper process not having to add all those additives and peel the potatoes.
Sodium is found in many different minerals, of which the most common is ordinary salt (sodium chloride), which occurs in vast quantities dissolved in seawater.
Similar(48)
Whether it actually seasons better than ordinary table salt or kosher salt is open to debate.
The resulting sodium chloride compound is a cubic crystal, commonly known as ordinary table salt.
The best source of chlorine is ordinary table salt, but chlorides are also naturally contained in meat, milk, and eggs.
Ordinary table salt (sodium chloride) yielded the two flames on the left, cupric sulfate and potassium phosphate the two on the right.
Any solid crystal, such as ordinary table salt (sodium chloride), consists of atoms bound into a specific repeating three-dimensional spatial pattern called a lattice.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com