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Heston's Hidden Orange pudding, encasing an entire orange or clementine, is on sale again.
Moan-inducing Seville orange pudding, robust and squidgy with suet, served with thick, Ivy House cream.
Some of the most appealing ones have a British accent, like lemon curd cookies, sticky prune and orange pudding and an apple-walnut cake that incorporates custard in the dough.
Those with ovens of clearly lower power, however, should cook the chocolate orange pudding here longer than indicated, for 12 minutes; the apricots for the apricot pudding for 9 minutes and the pudding itself for 18 minutes, and the papaya for the papaya pudding for seven minutes and the pudding itself for 15 minutes.
Fill the glasses close to the rim with the orange pudding.
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Our minds began to wander in ever-widening, lightbulb-popping loops -- orange juice pudding, guava juice pudding, olive juice pudding, cola pudding, beer pudding, water pudding and the postmodern end-of-innocence: milk pudding.
The only misstep was the orange risotto pudding, marred by hard, undercooked rice.
Waitrose will on Monday unveil the latest gastronomic gamble from Heston Blumenthal – a bacon and banana flavoured trifle, which it hopes will build on the success of the Michelin-starred chef's best-selling "hidden orange" Christmas pudding.
Citrus fruits work wonders with desserts, too, bringing their vitamin C kick to healthier after-meal options such as blood orange chia pudding and dark chocolate orange brownies.
It is Heston Blumenthal's Hidden Orange Christmas pudding, originally selling for £13.99 but ending up in its sealed box for sale on ebay for anything from £40 to £500 even for £1,000 for charity.
Even better was the house-made vanilla-orange bread pudding resting in a pool of caramel sauce with vanilla gelato on the side.
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