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Xylanase MpXyn10A was overexpressed in Aspergillus nidulans and was active against birchwood xylan, presenting an optimum activity at pH 5.8 and 80°C.
The temperature activity profile shows that the crude α-amylase was active at temperatures ranging from 20 to 70°C with an optimum activity at 60°C).
It is proposed that the herbs used in the NKB's composition and their active principles with similar kind of properties need to be revised for optimum activity.
The pH effect on the optimum activity of the enzyme was measured in the range from 4.0 to 12.0.
It shows optimum activity at 70 °C and pH 10.
The oxides of spinel structure Co3O4 and NiCo2O4 have an optimum activity.
An optimum activity is obtained by an aluminium/titanium ratio of about 700.
The enzyme showed optimum activity at 55 °C and pH 6.5.
It showed optimum activity between 45 °C and 55 °C and at pH 8.0.
The protein LipR5, displayed optimum activity at 50 °C and pH 8.0.
A Box-Behnken experimental design made possible to establish the optimum activity conditions for each enzyme.
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