"They put him on an open cattle truck to Naples and the wound became infected.
Inland, the landscapes of the Pacific lowlands are equally dynamic, ranging from dry deciduous forests and open cattle country in the north, to lush, magnificent tropical rainforests in the south.
Here we examine the taxonomic and functional diversity of Diptera in countryside landscapes of Australia's wet tropics, focusing on some of the most common landscape elements in this region: forest remnants, forest edges, and open cattle pastures.
Monitoring only direct sales to meatpacking companies leaves the supply chain open to cattle laundering, where cattle may be reared in deforested land but sold to other compliant farms before they arrive at slaughterhouses.
High-risk holdings can be described as open large cattle herds located in high-density cattle areas with frequent movements off to many locations within Wales.
Despite the data and above-mentioned methodological constraints, the combined results of the analysis showed a distinctive high-risk profile for having the multiple-disease outcome characterised by open large cattle herds located in high-density cattle areas with frequent movements off to many locations within Wales.
No longer merely a land of "wide, open spaces," cattle, mines, and mountains, the West has become famous for other things: for example, the motion-picture industry in southern California, gambling in Nevada, aerospace production in Washington and California, environmental protection in Oregon, and retirement communities in Arizona.
Animal feeding operations (AFOs), such as open beef cattle feedlots, emit a variety of air pollutants, including particulate matter (PM), ammonia (NH3), odor, and volatile organic compounds (VOCs) that have the potential to cause health problems to workers and neighbors.
After 1879, with the threat from the Indian wars diminished on the plains of Montana, stock ranches and open range cattle ranching moved east into Central and Eastern Montana.
The disastrously cold winter of 1886 87 sent the open-range cattle industry into a tailspin from which it never recovered.
During the relatively brief period of open-range cattle grazing, these areas—"cow country"—were largely free of farmers with their barbed-wire fences and grass-eating sheep.
