The owner, Luigi Comandadore, and his brother-in-law, Dario Milanin, who helps manage the place, have long experience in restaurants, mostly in Italy, and when they opened Bread they chose simplicity over fireworks.
So she and her husband just opened Bread and Chocolate, Grand Cayman's first (and only) vegan cafe.
Roast open pita bread slices to half or 2 slices of roast bread.
Then I raced down the street and up seven flights of stairs to my garret, where I sliced open the bread, slathered it with good Échiré butter, cracked open a bottle of ice-cold Sancerre and consumed my snack while watching the setting sun cast shadows across the City of Light.
Just pry open the bread and tuck the potato chips into the gooey cobweb of cheese that lies beneath.
More upscale restaurant versions are served on an open flat bread, a lafa, with steak strips, flame roasted eggplant and salads.
While you're still dragging your feet to open the bread maker your aunt got you for the holidays last year, some people are taking to way more natural and interesting techniques to bake bread of their own.
Opening JUST BREAD BY BIEN CUIT Zachary Golper and Kate Wheatcroft are collaborating on this breadbox, selling their breads from Fridays at 2 p.m. through Sundays.
Seventeen years after it opened, Beyond Bread remains a hole-in-the-wall, with a narrow retail space and a mere nine chairs.
Tucking into a snack provided by the hotel, midfielder Gordan Cowans opened a bread roll up only to find a dead cockroach inside.
