Sentence examples for one cuisine from inspiring English sources

This is America, a hamburger kingdom, one cuisine, under God, indivisible, with pickles and potato chips for all.

In 1974, her parents opened a Vietnamese restaurant in Queens, and she followed suit 10 years later with her first one, Cuisine de Saigon, in Greenwich Village.

TURKEY is a big country, and you might suppose it would have more than one cuisine -- one for the seaside, perhaps, another for the dry, windswept interior.

These unstoppable welders of fusion food did such a convincing job that today you can barely see where one cuisine ends and the other begins.

But he refuses to rest there; how can you favor one cuisine over another, Mr. Tecchio asks, when there is such a wide world to choose from?

IN a year when New York restaurants seemed to sink into a comfortable world of pizzas, hamburgers, sandwiches and steaks, one cuisine stood well apart from the retreat: Japanese.

Rather than homogenous, non-specific "Italians" (there's no such thing as "Italian" food, of course: there's Ligurian or Aostan or Sardinian…), more and more restaurants are concentrating on one regional cuisine.

It is difficult to categorize Forty One's cuisine -- if anything, one could describe it as international haute cuisine -- and while all dishes were perfectly executed and ingredients and skill were of the highest quality, to me it lacked a distinctive personality.

But I do make an exception for one particular cuisine: Thai.

Its "one world" cuisine includes terrific fried giant calamari with a spicy chili sauce, eclectic pizzas and seared beef tenderloin.

The center-right Le Figaro, meanwhile, which generally supports the government, likened Mr. Sarkozy's choice to one of cuisine: "It's either cheese or dessert".