Suggestions(1)
Exact(58)
Slice bacon into 1/2" pieces and put in fry pan (don't turn on stove heat yet).
Put an ovenproof skillet large enough to hold pork in one layer on stove top and turn heat to high.
Cover goose with foil, and keep warm. 5. Place pan over medium heat on one or two burners on stove.
Place on stove on medium heat.
Pour off fat. 2. Place large stew pot on stove.
Place pot on stove top over medium heat and bring to a simmer.
7. Heat oil in a wok on stove over high heat.
Cook for 1 minute on stove top, then place in oven for 5 minutes.
2. Place skillet on stove top over high heat, and bring potatoes to a boil.
4. Bring to a bare simmer on stove top, then cover and put in oven.
Place a small roasting pan or large enameled casserole on stove over medium-high heat.
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