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"I apologized to Olive in my karmic universe, but I also said to Olive, 'I will throw you down!' " "God," I said, "a mere stepping stone!" She shrugged.
"Come here, Olive," I commanded.
"All the way down, Olive," I said.
Unlike Olive, I made no clandestine preparation.
"Princess kiss, Olive," I said, pointing at Dockers.
"Do you want to smell Olive?" I ask.
Similar(47)
"Two olives," I hissed, and then I headed over to the middle school.
With them, I cooked garlic, tomatoes and olives — I used oil-cured, but any good olives will do.
Olives I almost always keep a bowl of olives in the fridge; the type varies, and is often a mixture.
I had been charged for everything: 1.25 euros for the bread, 3 for the cheese, even a euro for the two or three olives I had eaten.
I'm often making something like cheese or sauerkraut, so I have to flip the cheese or change the brine water for any olives I'm curing.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com