Exact(2)
It should come off the grates cleanly.
Let the fish back down and come back at it with the spatula, using pressure to pry it off the grates.
Similar(6)
Okay, so the fish is lifting off the grate and has the right color on the bottom.
Dust all of the grates.
Two steel brackets at the front edge of the grill prevent anyone from walking off with the grate.
If it doesn't lift off the grate easily, let it cook a bit longer and check at 20-second intervals until it does.[1].
Grease and oils can build up on the tops and bottoms of the grate, becoming rancid in warmer weather and imparting "off" flavors to your food.
Using your knife, cut the ends of the zucchini off and grate in the cheese grater.
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