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This study reveals the need for greater transparency of the mark ups along the distribution chain as well as further research with regards to the costing of logistics fees of similar pharmaceuticals.
They may need a minute or two, but most of the time the mark up is so high, what you have won't be a problem.
This first stage, the analysis of an online document to get link data, is followed by presentation/rendering of the marked up document.
My other pet peeve about the service is that each new comment creates a new URL, so there is no master URL showing the most up to date version of the marked up page.
Perhaps it's a bit like charity Christmas cards – you pay a bit extra, and salve your conscience – only to find that barely a fraction of the mark-up trickles to the poor.
And since only a small fraction of the mark-up on Fairtrade foods actually goes to the farmer most goes to the retailer the system gives rich consumers an inflated impression of their largesse and makes alleviating poverty seem too easy.Surely the case for local food, produced as close as possible to the consumer in order to minimise "food miles" and, by extension, carbon emissions, is clear?
Typically, incumbent players, such as the banks or Western Union, encourage consumers to compare money transfer fees without being made aware of the mark-up added to the exchange rate offered.
Everyone knows that the fabric or the plastic or the leather costs nowhere near what they pay, but once the size of the mark-ups becomes apparent, consumers start to get upset.
The company's exchange rates follow the actual mid-market rates instead of the marked-up rates banks tend to charge customers, and all of TransferWise's fees are presented to customers up-front.
All revenues generated by the simultaneous application of the mark-up and the external cost charges shall be invested in financing the construction of core network corridors listed in Part I of Annex I to Regulation (EU) No1316/2013.
On the face of it, the mark-ups appear huge for what seems essentially just opening and pouring a bottle, but they reflect the costs involved: investment in stock, storage space, glasses and staff training all adds up.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com