Exact(2)
As the inclusion of this genotype in the comparative transcriptomic analysis might obscure some of the differences between climacteric and non-climacteric varieties, we analysed differentially expressed genes between only one variety of each ripening type, Ved and PS, to see if this might reveal more clearly genes that are specifically associated with climacteric or non-climacteric ripening.
The data set was made up of data from eight repetitions of each ripening stage of RH and RHB.
Similar(58)
Categorical principal component analysis between the 2 types of microstructural data sets was performed, and permitted discrimination of each stage of ripening.
One study compared transcriptomic responses of the lates stages of ripening of whole berries of Chardonnay [ 86].
Data were sorted for each KOG group, at each day of ripening, for yeasts, molds and transcripts of uncharacterized origin.
In this study, we have shown that the application of ABA causes precocity of ripening of olives especially when the treatment is applied at fruit set.
This approach of mining regulators of ripening provides opportunities for biotechnological and marker-assisted breeding control of ripening.
Table 2 Influence of ABA on the period of fruit set and ripening of the olives ABA (N) treatment at fruit set, ABA (V) treatment at veraison, period of growth, period of ripening.
It follows that these scores are indicative of the extent of ripening in these samples.
At the beginning of the experiment (4 days of ripening), mean water content of samples was 44.0±0.9%.
Fruits harvested later (at 90% of FYT) had significantly higher concentrations of malate at the beginning of ripening and lower concentrations at the end of ripening.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com