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Results of stratified analyses are presented in Figures 3 and 4. Compared with adults with a non-manual occupation, adults with a manual occupation consumed a lower proportion of energy, protein, carbohydrate and NSP at breakfast in1982.
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Confounding by occupational exposures may have occurred if men in high-risk occupations consumed more fruits and vegetables than the rest of the population.
Those in routine occupations consumed significantly more NMES in the diet than those in the highest occupational group (12·3 v. 10·8 %, respectively) while those with no qualifications consumed significantly more NMES than the degree-educated group (12·0 v. 10·7 %, respectively).
Participants in higher managerial and professional occupations consumed 25·5 g/d less red and processed meat than those in routine occupations.
Finance, management consultancy, advertising, public relations, lobbying: these and other useless occupations consume thousands of the brightest students.
The multivariable adjustment included age (years), total energy intake (kcal/day), total fibre and alcohol intake (g/day), smoking status (non-smoker; former smoker; and 1-20, 21-40, and ≥41 cigarettes consumed daily), occupation (desk worker, service business, manual labour, unemployed), regular physical activity (yes or no), and survey area (Ikawa or Yao).
Personal or telephone interview was carried out to collect information on: 1. individual demographic characteristics such as sex, age, occupation; 2. suspected food consumed at lunch, 3. if ill, type, data of onset of symptoms, clinical course of the disease and family history of acute gastroenteritis.
Information, collected by means of a standardised questionnaire, included: 1) demographic individual characteristics such as age, gender, occupation; 2) type of food consumed during the last 72 hours before onset of symptoms; 3) if ill, type, date and time of onset of symptoms.
A senior American officer said the company was responsible for delivering 40percentt of drinking water, food and fuel consumed by the American occupation authority and the 135,000-soldier command.
Later, Barclay, who can rattle off eaters' home towns, occupations, ranks, and exact pounds of food consumed at specific competitions, helps him add the relevant numbers.
It was that intelligence — later discredited — that prompted the March 2003 invasion of Iraq by U.S.-led forces and the occupation of the volatile country that was soon consumed by sectarian violence and chaos.
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CEO of Professional Science Editing for Scientists @ prosciediting.com