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Several studies have observed a hypocholesterolemic effect of plant sterols in hypercholesterolemic patients on a balanced diet.
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(Mårtensson et al. 2005) showed that a ropy oat based product fermented with Pd 2.6 induced a hypocholesterolemic effect in humans whereas the fermented non-ropy oat product did not (Martensson et al. 2005).
Colonic bacteria could also exert a hypocholesterolemic effect via their production of SCFA.
Therefore, it is not known whether consumption of kefir will have a hypocholesterolemic effect in humans.
PUFA have been shown to protect against CHD [ 10], whereas MUFA are also considered to have a hypocholesterolemic effect [ 11] and, in addition, to have a beneficial effect on insulin sensitivity [ 12].
Other researchers have reported that, although olive oil has a hypocholesterolemic effect on the serum lipid profile [ 28], there is some evidence to suggest that it does not significantly affect the profile of heart or erythrocyte phospholipids [ 29].
Sesame seeds in general and its major lignan sesamin in particular, have been associated with various biochemical actions, mainly related to lipid metabolism, including a hypocholesterolemic effect in both human and animal-based trials (see [ 1, 2] for review).
103– 105 This may be related to the relative impotence of this first-generation BAS and the resulting bulk of cholestyramine resin (8 24 g) needed to achieve a hypocholesterolemic effect.
These PUFAs not only exert a hypocholesterolemic effect against coronary heart disease and hypertension when used as food supplements, but also are critical for the development of infants during pregnancy and breastfeeding periods [ 6- 8].
Furthermore, we observe a restart effect.
First, we did observe a decedent effect.
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