Sentence examples for nutritional scheme from inspiring English sources

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Poor compliance to diet should not be blamed but it should be addressed instead when planning the nutritional scheme, because only its management could make it possible to reach a stable control over eating behaviors [ 40].

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The biological activity of extracts derived from these plants grown under the specific nutritional schemes was examined.

N and S availability were found to significantly affect the cytotoxicity of E. sativa extracts on human cancer cells, supporting the notion that carefully designed nutritional schemes can promote the accumulation of chemoprotective substances in edible plants.

These include nutrition schemes and nutritional interventions [ 1], supplement therapies [ 90], anti-oxidant therapy [ 91], and the use of testosterone derivates [ 92], growth hormone [ 93], and immunoglobulins [ 58].

The traffic-light labels, which many food campaigners and medical organisations have long called for, will be part of a new hybrid nutritional labelling scheme that combines them with guideline daily amounts (GDAs), which senior doctors have criticised as deceptive and utterly baffling to most consumers.

Further research with greater number of cattle seems warranted to examine more directly insulin sensitivity in LL under these or similar nutritional management schemes.

In a recent paper (pdf), co-authored with Stefan Dercon and Albert Park, forthcoming in Economic Development and Cultural Change, I used panel data on 2,000 children collected by the Young Lives study at Oxford University to investigate the impact of the scheme on nutritional outcomes.

In brief, the initial trial was conducted in 29 villages near Hyderabad, India (1987 1990), using an opportunity afforded by stepwise expansion of a nutritional supplementation program (Integrated Child Development Services scheme).

Bihar: Large-scale corruption was found in the scheme to provide nutritional food to the kids of poor families, Prabhat Khabar reports.

The aim of the present work was to assess consumers' perception towards product reformulation in the context of the implementation of nutritional warnings, an interpretive FOP nutrition labelling scheme.

The nutritional effects of various taxation schemes are compared for households in different age groups and social classes.

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