Sentence examples for nutritional production from inspiring English sources

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I n an effort to reduce the cost of surfactin production by Bacillus subtilis BS5 (Abdel-Mawgoud et al. 2008) optimized the environmental and nutritional production conditions for economizing of the production process.

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Ginkgo took the investment to help it move beyond its original production of synthetic fragrances to cosmetics, nutritional products and health and consumer products.

As well as their possible health significance, the presence of insects and insect excrete in packaged foods may render products unsaleable, causing considerable economic loss, as well as reduction in nutritional quality, production of off-flavours and acceleration of decay processes due to creation of higher temperatures and moisture levels.

Yasar, S., Orhan, H. & Erensayin, C. Examining the nutritional and production characteristics of egg-farms in Basmakci County in Turkey.

These rich nutritional contents, the production and processing procedures in commercial milk production render it susceptible to contamination by a host of pathogenic microbes that could cause diseases in humans.

These data demonstrate equivalence of nutritional value and production efficiency for corn containing Bt-MON810 compared with its control and for RR-GA21 corn compared with its control.

In study 3, 3 organic dairies that fed sprouted barley fodder were monitored monthly for 12 mo to collect data on feed nutritional analysis, milk production and composition, and management.

(6) Other host defences include nutritional immunity, ROS/RNS production, and antimicrobial peptides.

Single-factor testing was used to study the optimum physical conditions and nutritional parameters for production of the MCE per proteolysis activity which insures its usefulness as new source of milk coagulant for cheese making.

To connect cow to cloud, an RFID tag is attached to each of more than 50,000 animals living on the "satellite farms". The tags allow farmers to identify the cows in a number of ways — by RFID or serial number — and to easily monitor health, milk production nutritional needs and so on.

While this makes any claims about the health of commercial pet foods by the AAFCO suspect, there is no reason to assume that if nutritional requirements and production standards for such foods were revised and strengthened that vegan pet foods could not meet those benchmarks, too.

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