Sentence examples for nutritional education program from inspiring English sources

Exact(5)

The aim of this study was to assess whether a nutritional education program for the nursing staff could improve hospitalized patients' nutritional diagnosis and management.

The concept mapping method is presented in the current study as a new tool to assess the learning process taking part in the hallmark of a nutritional education program addressed to obese diabetic patients.

Therefore, the objective of this study was to implement a nutritional education program (NEP) and to evaluate and compare its effectiveness in the treatment and prevention of malnutrition with oral supplementation (OS the standard treatment in these patients.

A more intensive nutritional education program is fundamental to change dietary patterns as women make the transition into pregnancy and then lactation.

The creation of the DIET Blog as a nutritional tool 2.0 to reinforce the nutritional education program is intended to increase MD adherence during follow-up.

Similar(55)

Vikings officials and medical staff are meeting with state health officials, who have inspected the team's practices, nutritional education programs and medical treatment procedures.

Further studies are necessary to confirm these data and serve as basis for the design of nutritional education programs.

These findings can help health care providers and researchers design appropriate nutritional education programs to facilitate the adoption of healthier dietary practices in this immigrant population.

Second, nutritional education programs that guide patients with T2DM in maintaining a healthy diet should be designed and emphasized in diabetes care to reduce the number of premature deaths associated with higher carbohydrate intake.

This important evidence highlights the need to promote nutritional education programs, stressing the need to increase the consumption of food rich in n-3 PUFAs (marine foods), decrease the consumption of food rich in n-6 PUFAs (vegetable oils and processed foods), to ultimately improve intake ratio of n-3/n-6 PUFAs.

This article considers the contribution participatory process evaluation can make to impact assessment, using a case study of a study carried out to evaluate how a Kenyan nutrition education program had brought about change in the nutritional status of children and in their and their parents' understanding and practices.

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