Sentence examples for nutritional availability from inspiring English sources

The products of the Maillard reaction lead to a darkening of colour, reduced solubility of proteins, development of bitter flavours, and reduced nutritional availability of certain amino acids such as lysine.

They created a huge new database (Global Expanded Nutrient Supply, GENuS) that combines the FAO food balance sheets with production and trade data, as well as food group intake by age and sex, to estimate edible supplies and consumption patterns for 225 foods, and then to estimate nutritional availability and vulnerability.

In Drosophila, the insulin signaling pathway regulates growth in accordance with the nutritional availability during development [7], [16], [26], [27].

However, little is known about how these pathways co-ordinate to govern the conversion of nutritional availability into gene expression.

Specific to the expression of FLO11, three pathways cAMP-PKA, MAPK and TOR operated parallely to decide the appropriate phenotypic response based on the degree of nutritional availability.

In our current analysis, we have studied the effect of Tor activity on the expression of FLO11 mediated through G1 cyclin synthesis and Msn2/4 translocation with respect to the nutritional availability.

This has been indirectly confirmed here as we demonstrated that muscle anabolism following similar nutritional nitrogen availability occurred only in patients in which there was higher nitrogen availability from EAAs.

However, most Chironomids are not restricted to a single feeding habit, and taxa of the same genus may vary in feeding "preferences" according to resource availability, nutritional value, size and type (Berg 1995).

In view of the presence of ample nutritional constituents, easy availability, and cost-effectiveness characteristics, the present context was investigated to determine the unique potency of goat dung as substantial agro-residual waste substrate for the hyper-production of amylase from the new strain of Glutamicibacter arilaitensis.

The heart exerts a metabolic flexibility, and myocardial substrate utilisation depends on substrate availability, nutritional status, and exercise level.

These three changes affect population diets, and raise concerns about undernutrition, obesity and non-communicable diseases, by altering the local availability, nutritional quality, price and desirability of foods [ 2, 4, 5].