Sentence examples for nutritional attitudes from inspiring English sources

Studies from the fields of communication and psychology are briefly reviewed, with a focus on the source and message strategies that are most likely to persuade different types of audiences to change their nutritional attitudes and behaviors.

Through the radio talk shows, print media, face-to-face contact, and organizational policy formulation, I have influenced the nutritional attitudes, and practices of health care providers and persons living with and affected by HIV and AIDS.

The survey questions were grouped into sections, covering advice on nutrition (including recommendations regarding nutritional supplements), attitudes and behaviours of optometrists and ophthalmologists towards smoking cessation and an exploration of the use of evidence to inform clinical decision making.

To explore: (1) dietetic and nutritional science students' attitudes toward working with older adults and the factors affecting those attitudes; (2) the differences in attitudes between students who preferred to work with older adults and those who did not; (3) factors affecting self-efficacy to work with them; and (4) factors influencing current preference to work with older adults.

NNEdPro assessed the impact of an intensive package of nutrition education designed to lay the foundations of nutritional knowledge and attitudes relevant to clinical practice, in particular raising awareness of the recognition, prevention and management of malnutrition in hospital and highlighting the principles of 'Nutrition, a doctor's responsibility'.

Maternal factors have been reported to influence their children's nutritional intake, specifically attitudes, knowledge, and self-efficacy [ 12- 14].

To determine Mauritian consumers' attitudes toward nutritional labels based on the Kano model and to identify determinants of the use and understanding of nutrition labels.

This finding is of potential importance as the course placed particular emphasis on changing attitudes towards nutritional care.

Christensson and co-workers [ 33] reported positive attitudes towards nutritional nursing care after an education programme, especially concerning the importance of food.

Frequencies were described and χ tests were used to assess whether there were associations between nutritional practice, knowledge and attitudes and clinical speciality, nutritional education or years of clinical and oncology experience.

This probably indicates that the community's current attitude towards modifying nutritional habits is far better than its attitude to physical activity and smoking.