Sentence examples for nutritional associations from inspiring English sources
To further demonstrate that the nutritional associations were robust, traditional demography cage trials were run for a selection of diets without measuring intake.
There are increasing indications that normal dietary intake of the vitamin K allowance recommended by the nutritional associations is insufficient for the γ-carboxylation of osteocalcin and matrix Gla protein.
Our findings motivate future longitudinal studies suited to identifying temporal and causal associations among the variables assessed here, which may account for immunological factors underlying nutritional associations with parasitemia.
There are no precise recommendations for the vitamin K requirement and those of the nutritional associations are usually based on the hepatic requirement for the formation of blood clotting factors.
Contrary to CKD subjects, in HD patients, serum VDBP positively correlated with serum albumin and inversely with BMI, indicating possible nutritional association.
Even with adjustment for fish consumption or related nutritional measures, associations of post-natal mercury exposure with neuro-development have been inconsistent.
Similarly to the human gut microbiome, it has been proposed that the bee gut microbiota form a nutritional symbiotic association where the gut bacteria metabolize nutrients that the host cannot process.
For the low income F&V intake association, food purchasing power may be the most important factor, whereas for the low education F&V intake association nutritional knowledge and other psychosocial resources may additionally have a role.
For all seven nutritional indices, the association was significantly different for boys and girls (tests of homogeneity).
To date, the distribution of carbon and nitrogen stable isotopes in European populations has been limited to small studies of human hair (16, 17, 23, 24), whereas their potential use as nutritional biomarkers in association with disease etiology remains unexplored.
Frequencies were described and χ tests were used to assess whether there were associations between nutritional practice, knowledge and attitudes and clinical speciality, nutritional education or years of clinical and oncology experience.
