Sentence examples for number of sprouts from inspiring English sources

Then I add the grapes — about one-third of the number of sprouts — and continue baking for another 8-to-10 minutes".

The number of sprouts in a non-damaged genet was determined by intrinsic sprouting ability, and the number of sprouts in damaged genets was determined by stump size.

In the coppice system of P. tatarinowii plantations, the biomass production and bark yield are significantly affected by stump age, sprout age (rotation length), and the number of sprouts per stump.

Ntirugulirwa et al. (2012) reported cuttings of the middle region had the highest number of sprouts (21.73) in comparison to the basal part (13.83) in Arundinaria alpine, and the figures in Bambusa vulgaris were 25.70 (middle part) and 17.37 (basal part).

Capillary formation (i.e. sprouts length and number of sprouts per bead), assessed in a 3-D in vitro angiogenesis assay, was a function of bFGF loading concentration (0 ng, 50 ng and 100 ng per scaffold) for both types of electrospun scaffolds (i.e. with aligned or random fiber orientation).

In Shilin Stone Forest Geographical Park, southwestern China, all genets with the largest stem ⩾3 cm DBH (diameter at breast height) and/or stumps ⩾3 cm BD (basal diameter) were identified and number of sprouts counted in 10 transects (10 m × 100 m) in each of three evergreen broadleaved forest stands representing three regeneration stages (about 10, 20, and 30 years old).

On co-culture with dorsal root ganglia neurons, the differentiated WJMSCs enhanced the number of sprouting neurites and neurite length in dorsal root ganglia neurons.

This hydrolysation decreased the regeneration process, as evidenced by a lack in the number of sprouting axons.

The number of sprouting microvessels was quantified by computer-assisted images analysis using Image-Pro Plusoftwarere.

The number of sprout tips as a function of VEGF levels in both conditions are compared in Figure 8B.

The number of sprout growers (referred to as "sprouters") who follow these guidelines, as well as the proportion of sprouts grown from disinfected seeds, is unknown.