Sentence examples for normal barley from inspiring English sources
A greater percentage of relative starch crystallinity was observed for the waxy compared with the normal barley grain.
Corn grain had greater in situ effective ruminal dry matter degradability (62.8%) than the barley grains (58.2 and 50.7%, respectively), and degradability of the normal barley starch was greater than that of the waxy barley (69.3 and 58.9%, respectively).
From this study, it is inferred that mixed intercropping of faba bean in normal barley culture at a density not less than 37.5% of the sole faba bean density may give better overall yield and income than sole culture of each crop species.
The assay was carried out for both native starch, gelatinized starch and retrograded starches, and in all three situations SBE RNAi4.1 starch was much more resistant to degradation than normal barley Golden Promise control starch.
The experimental treatments were (proportion of dietary dry matter): CORN, 40% corn grain, NBAR, 30% normal Baronesse barley:10% corn grain, and WBAR, 30% high-amylopectin (waxy) Baronesse barley:10% corn grain.
The hogs whose bellies are bound for Nueske are fed a larger-than-normal percentage of barley, along with corn, and are slaughtered at certain weights, Mr. Nueske explained, to minimize fattiness without destroying the taste.
Amylopectin (AP) and amylose (AM) were isolated from normal (wheat, triticale, corn, and barley), waxy (corn and barley), and high-amylose (corn and barley) starches.
It shows that at 21°C (normal growing temperature for barley) and 23°C (for Arabidopsis) the rates are 9.2 and 12.1 nt/s, respectively.
Wheat and barley mutants show a normal inflorescence development until the glume primordium (GP) stage at which the SM begins to differentiate.
Figure 3 d) shows barley bran-fed group which has normal seminiferous tubules with normal germinal cell layers (arrows).
Another highly expressed miRNA that is absent in Clipper is miR827, which is strongly up-regulated under deficient P (Supplementary Table S8) and might, therefore, not be in Clipper barley that grew under a normal (P) nutrition condition.
