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"My sous-chef was handing me food, and I was saying, 'No, it needs more salt.' " He added, "Now I just have to trust them, to either confirm what I myself am perceiving or to tell me, 'No, Chef, that's not it.' " Achatz comes from a family of restaurant owners.
"The taste no chef can give": Processing street food in Mumbai.
This is a challenge no chef should saunter into casually.
"No chef ever likes to do brunch," she said.
Coffey cuts in: "No chef should have his own sitcom.
"There is no chef," she told The Times in an interview at the time.
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"No," replies Chef Tommy, as his staff calls him.
When you are the No 1 chef in the world, this stuff happens.
He says "He's the No 1 chef in the country today, without a doubt – he's in pole position".
But almost no chefs -- Mr. Colicchio, Mr. Valenti or Mr. Batali included -- follow this rule blindly.
Imagine a place with no mobile reception, no internet cafe other than in the main urban area, no shops, no chains of any kind, no chefs, no TVs in the bedrooms.
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com