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NSP rate - Nitrogen consumption rate during stationary phase.
H2S liberation depended on the nitrogen consumption rate during the exponential growth phase.
The quantity of nitrogen consumed during the stationary phase was positively correlated with a higher cell number and better fermentation competence, rather than the maximum nitrogen consumption rate.
The maximum nitrogen consumption rate was determined by the slope from the linear dependence of the steepest decline in nitrogen concentration (mg) at the corresponding time points (h).
Thus, at low nitrogen levels, the nitrogen consumption rate defines the cell biomass yield; XL, T73 and VL1; NT116, QA23 and UCD522; and BRL97 and CEG are high, medium and low biomass producers, respectively.
We have developed an efficient heat exchanger with a liquid nitrogen consumption rate of only 90 L per day to perform magic-angle spinning (MAS) DNP experiments below 85 K.
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The strains NT116 and VL1 displayed high nitrogen consumption rates during low-nitrogen fermentations.
The strains with high fermentation activity, QA23, UCD522 and NT116, were high nitrogen-consumers with high nitrogen consumption rates, particularly during the stationary phase (Table 3).
The strains were mainly discriminated by the time required to consume the available nitrogen (higher for CEG), nitrogen consumption rates and additional growth parameters.
The strains with a shorter fermentation length, QA23, UCD522 and NT116, exhibited the highest nitrogen consumption rates, particularly during the stationary phase.
The nitrogen consumption rates during the stationary growth phase under the high nitrogen regime were calculated using the slope from the linear dependence between nitrogen consumed (mg) and the respective duration (h).
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