Sentence examples for nitrate consumption from inspiring English sources

Exact(32)

We hypothesized that acute nitrate consumption might increase incremental shuttle walk test (ISWT) distance in COPD subjects.

The kinetics of nitrate consumption and by-product formation (NO2−, N2O) during autotrophic denitrification were quantified by using a reactive tracer (NO3−) and a non-reactive tracer (Br−).

The influence of the design of the experimental system was small when rapid nitrate consumption occurred, whereas oxygen penetration had a severe impact at low denitrification rates.

Characterization of the cultures included biomass productivity, fluorescence of chlorophylls, pigment content, elemental composition of the biomass, cell density, cell size, homogeneity and nitrate consumption rate.

The resulting bromide breakthrough curve allowed quantifying a first-order leakage coefficient of 0.017 day− 1 from the dipole, whereas from the nitrate data a first-order nitrate consumption rate of 0.075 day− 1 was determined.

Nitrate consumption in aquifers may result from several biogenic and abiotic processes such as denitrification, assimilatory NO3− reduction, dissimilatory NO3− reduction to ammonium (DNRA), or abiotic NO3− (or NO2−) reduction.

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Similar(28)

Higher nitrate intake by drinking water consumption resulted in a dose-dependent increase in 24-hr urinary nitrate excretion and in increased salivary nitrate and nitrite levels.

As shown previously, consumption of nitrate-supplemented water, increased nitrate intake by 5- to 7-fold compared with sodium chloride controls [ 23].

Insofar as diet is concerned, some risk factors, e.g., intake of nitrates through consumption of cured and pickled foods [ 31, 32] or drinking water [ 33, 34], and prevention factors, e.g., consumption of fruit and vegetables in particular, have been recognized.

In a study conducted in France by Menard and colleagues on nitrate and nitrite consumption from food and water, consumption data was collected from 1998-1999 for 1474 adults and 1018 children using a 7-day food frequency questionnaire [ 38].

The quality of life was assessed using the frequency of anginal crises and nitrate sublingual tablets consumption.

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