Sentence examples for new mild from inspiring English sources

Another new mild muscat, Rosa Seedless, is harvested early, before it has muscat flavor, and sold as a neutral-flavored grape.

A new mild C C bond forming cyclization approach of catechol derivatives is reported.

The thorough understanding of their working principles may provide access to new mild and selective radiofluorinating agents for potential use in late-stage labelling.

In 2007, the UK National Institute for Health and Clinical Excellence recommended exercise as part of the treatment for women with a new mild or moderate episode of PND.

For the analysis of incidence of new mild disability from disability-free samples, the person-year method was used.

Selling for less than a Toyota Prius, the new mild-hybrid version of the Chevrolet Malibu has been a runaway success, despite having only 2mpg better fuel economy than a conventional Malibu.The mild hybrid's fortunes could improve dramatically if lithium-ion battery packs—jumbo versions of the power supplies used in laptops and mobile phones could be prevented from overheating and exploding.

A study released this year by the Harvard School of Public Health found that menthol cigarettes are increasingly popular with adolescents, partly because tobacco companies have new milder brands that facilitate "initiation".

This, I guess, explains the continued popularity of condoms in my age group, despite all the innovations going on in laboratories, creating new milder "third generation" progestogen pills, and even though the first polyurethane condoms did not come in until 1997.

Starbucks continues to find growth, whether it be through premium teas India or through Starbucks beer and wine sales in the U.S. or through its new milder roast coffee.

In this study, all changes of seizure type or severity were coded to convulsions, even the onset of a new milder seizure type despite resolution of more severe seizures.

Moreover, some of the new emerging, mild cooking technologies, such as high pressure and electro-based heating (radio frequency cooking and ohmic heating) have been discussed in relation to the biophysical properties of the meat products treated.