Your English writing platform
Discover LudwigExact(1)
This study supports the validity of the ETQ as a measure of negative ingredients or side-effects in psychotherapy.
Similar(59)
The results suggest there are no significant negative ingredient effects of PM, PPC, SPC and CPC on rainbow trout growth.
SBM and CM have significantly negative ingredient effects, which must be taken into account when using these ingredients in rainbow trout diets.
Eleven healthy control dogs and 12 dogs with CAFR were subsequently challenged in a blinded cross-over design experiment with both positive and negative food ingredients, selected on the basis of the ELISA test results.
Many cracked and dry lips are the result of negative reactions to ingredients in cosmetics and skin care products.
"Instead of that being necessarily negative, the esoteric new ingredients appeal to the younger, more adventurous consumer," said Mr. Morris, the marketing analyst.
Samples from in-house chocolates and from ingredients tested negative.
IS1 and signature peptide (VLPVPQK) showed similar behaviour in the presence of negative sample and baking ingredients.
The numbers of patients with contact allergy and other negative health effects caused by ingredients of cosmetic ingredients are high.
Sal CURB® is a premix of aqueous formaldehyde solution 37% (for maintenance of complete animal feeds or feed ingredients Salmonella-negative for up to 21 days) and propionic acid (as a chemical preservative for control of mold in feed or feed ingredients).
These and other professional reasons are the appropriate ingredients of a negative decision; disagreement with the policies of the state regime is not an appropriate ingredient because it is not a professional one.
Write better and faster with AI suggestions while staying true to your unique style.
Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com