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First and foremost, though, you need sweet, vine-ripened tomatoes — the ones we've been waiting for.
You need 'Sweet Genovese' (Suffolk Herbs £1.29) for the authentic Italian swish it gives to food.
Bitter greens need sweet or fatty counterpoints like fruit, a buttery cheese or the meat of game birds, to keep the salad from tasting dull.
For the familiar Thai combination of flavors, you need sweet (sugar), sour (lime), salty (nam pla or soy sauce) and hot (chili).
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"Heat needs sweet," Peter Poster, Benoit's vice president, told the Wine Business Monthly.
"Heat needs sweet," Peter Poster, Benoit's vice president, told the Wine Business Monthly, a California publication.
This sandwich needs sweet, silky white bread and, in the absence of an obvious upgrade, Warbie's will do just fine.
"Therefore I need your sweet, sweet love…" is being sung over and over.
The desserts let us down, but who needed sweets after such a big meal?
And we need those sweet ice-cream dollars.
We don't need sickly sweet pandering; we just need a realistic portrayal.
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Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com