Sentence examples similar to native gastronomy from inspiring English sources

Puebla is the southern state between Mexico City and Oaxaca — two gastronomy powerhouses in their own right — and its native cuisine is one of the most delicious regional variations in all of Mexico.

The abundance of this native food is one reason why, last December, Tucson became America's first Unesco city of gastronomy, joining just 18 others worldwide, despite having fewer fancy restaurants than many US cities, and being one of its poorest.

By the early 16th century chocolate and tomatoes, native to Mexico, had made their way into the Sicilian pantry and Sicily, still on the forefront of gastronomy, became the center of chocolate production in Italy.

Molecular gastronomy?

Molecular Gastronomy is dead.

Hence: Molecular Gastronomy.

Adapted from Economy Gastronomy.

Gastronomy is my hobby.

Gastronomy is faddish.

He plans to study gastronomy.

We've had molecular gastronomy.