3. Taste, adding more hot sauce and Dijon mustard if needed.
Taste and add more salt, pepper, sugar, vinegar or mustard as needed.
That's why we need mustard, the condiment of choice for freedom-seekers, questioners of authority, and lovers of sex.
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Facing the square, the kitchen shop Dille & Kamille is a dizzying emporium of things you never knew you needed (tiny mustard spoons, anyone?).
But on a recent morning a well-stuffed hot corned beef and pastrami sandwich that needed more mustard was not heated through.
Once you're happy with your mayo, taste it and add mustard and/or vinegar as needed, and any other flavourings that take your fancy – a clove of crushed garlic, fresh herbs, or finely chopped preserved lemon.
And to get wild mustard greens, you really need to have an experienced guide, though perhaps not necessarily one as experienced as Alexandra Panousis.
Of course, to prepare any of those dishes, you really need wild mustard greens -- spinach, frequently recommended as a substitute, isn't close.
Obviously, if you don't care for mayonnaise or mustard, there's no need to add either to your sandwich.
