Sentence examples for multiple ingredients to from inspiring English sources

Mole, as explained to me by the American Mexican food expert Rick Bayless, is an extraordinary thing: part sauce, part condiment, a testament to the controlled burning of multiple ingredients to produce a flavour which is both many things and only itself.

This is an extremely important observation because the non-purified fractions of the desalted herbs contained multiple ingredients cumulatively amounting to μM concentrations.

Second, though we only conducted the pure compounds to experimental studies, NIMS actually can be flexibly used to multiple ingredients in each herb as long as the related genes (agent genes) are available and reliable.

Differences in uptake may be due to multiple ingredients in the OTC supplement which interfere with genistein absorption.

When I upgrade from my typical home-prepared dinners of hummus or breakfast cereal to something actually created using multiple ingredients and heat, it is to cook my "chickpea stew," a sophisticated blend of canned chickpeas and jarred tomato sauce.

When illnesses are linked to foods with multiple ingredients, such as soups or casseroles, the choices include whether to omit these cases from analysis, to categorize multiple-ingredient foods by "essential" ingredient, or to attribute illnesses by the proportion of individual ingredients.

Walnuts contain multiple ingredients that have been reported to reduce cancer risk or growth rate.

Outbreaks that were linked to food vehicles with multiple ingredients are noteworthy because identifying a particular ingredient that is contaminated can be challenging (e.g., celery in chicken salad, taco/nacho salad).

If using multiple ingredients, now is probably a good time to add in the next ingredient.

The TGA classification was modified to exclude aromatherapy products (no reports) and to include two additional categories, probiotics and combination products to account for those medicines containing multiple ingredients that fell into different classes of CAM.

So it's not exactly gimmicky to want to find out what happens when we age multiple ingredients together.