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Ideas can be more frenzied and violent than feelings, wrote the great theater critic Eric Bentley: "It is the worst men who give themselves to ideas most unreservedly.
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Lewis asserts that the U.S. has the most unreserved speech of any nation.
And what Roberts is defending is the right of the wealthy to suborn, through campaign giving, the very "most unreserved communication with his constituents" which Burke defined as the essence of democracy.
The chef is Martin Picard, forty-one, a French-Canadian, native of Montreal, round and pudgy-soft with curly, dark, unkempt hair, a scraggly beard, and a rug of chest hair, and the proprietor of what might well be the most immoderate, unreservedly unhealthy eating establishment in North America, Restaurant Au Pied de Cochon.
The railroad will not change its schedule during this time, it said, but most of the unreserved Amtrak trains serving New York will require reservations for all route segments in the Washington-to-Boston Northeast Corridor, including the New York Empire Service, to Albany and Buffalo.
I most certainly publicly and unreservedly derided their candidate – calling him a moron, an incompetent, a liar, a boob, a puerile charlatan, a huckster and a sexual lout, along the way to promising as many readers as I could that this man would never, ever be president.
One of David Cameron's most influential ministers has apologised "unreservedly" after finding himself at the centre of a racism row, following the release of government papers kept secret for 30 years which revealed his "appalling" and "disgusting" attitudes towards black communities.
And, perhaps most importantly, both works are unashamedly, unreservedly ludicrous.
Most of the injured passengers were from an unreserved compartment, which typically carries poor migrant workers.
He apologized, completely and unreservedly, to President Karzai, his government, "and most importantly, to the noble people of Afghanistan".
He is easy and unreserved among his acquaintances, and has a most agreeable style of conversation".
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Since I tried Ludwig back in 2017, I have been constantly using it in both editing and translation. Ever since, I suggest it to my translators at ProSciEditing.

Justyna Jupowicz-Kozak
CEO of Professional Science Editing for Scientists @ prosciediting.com