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Saccharomyces cerevisiae and Pichia pastoris are two of the most relevant microbial eukaryotic platforms for the production of recombinant proteins.
Among diets, the most relevant microbial diversity differences were found between sodium butyrate and plant extract mixture.
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Nasopharyngeal swabbing is an important diagnostic and epidemiological surveillance tool used to detect several pathogens in one of the most clinically relevant microbial reservoirs in the human body [ 1, 2].
Furthermore, most relevant variations in microbial groups corresponded to as yet uncultured bacteria and suggest that these microorganisms may play a predominant role in the ruminal lipid metabolism in both cows and goats.
Using feature selection, we determined the CAZy families from the six eSVMCAZy classifiers that are most relevant for identifying microbial cellulose-degraders.
First, optimizing the collection for maximum glucose yields is preferable because most current and relevant microbial strains selectively utilize hexoses over pentoses as a carbon source during ethanolic fermentation [ 12, 32].
The most relevant ones are the microbial instability of wines due to the nitrogen availability for the proliferation of other microorganisms or the synthesis of unhealthy substances, such as ethyl carbamate synthesis formed by yeast or biogenic amines, due to lactic acid bacteria during the malolactic fermentation using this residual nitrogen.
Although in vivo human or animal intervention trials are physiologically most relevant to study both polyphenol metabolism and microbial modulation, in vitro tools have been designed to simulate intestinal conditions.
As stochastic switching events are increasingly being discovered in the microbial world, this effect might again be most relevant in the case of host-parasite interactions.
The analytical method most frequently applied for fungi, a culture technique, is not likely to measure the relevant microbial exposures accurately, because any selected medium grows only a small proportion of the viable spores and because culture counts do not account for nonviable spores and fungal fragments.
Among the cell changes needed for microbial adaptation to cold, those involving the cell membranes are some of the most relevant and best documented.
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