Sentence examples for most major crops from inspiring English sources

Exact(10)

The genomes of most major crops have been sequenced and the benefits of that are starting to appear.

Overall accuracies of at least 85% were achieved, and most major crops were also classified to this level of accuracy.

While α-tocopherol is the most potent vitamin E compound, it is not the main form consumed since the composition of most major crops is dominated by γ-tocopherol.

Some examples: states may forbid the export of produce to other states; private traders are barred from stocking commodities beyond certain limits (to prevent hoarding); private investment in dairies is restricted; in Punjab, farmers may sell most major crops only through highly taxed mandis (markets); futures trading in most commodities is banned.All this subtracts value from India's crops.

Given the technical difficulties of constructing such systems, Daniell says that he's a bigger fan of creating GM crops with new traits engineered into their chloroplasts, which in most major crops don't spread via pollen.

Although scientists still need to sequence the genomes of most major crops, including corn and soybeans, geneticists already know the sequences of many of the genes that get expressed in these plants.

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Similar(50)

Now restriction fragment length polymorphism (RFLP) linkage maps are being constructed for most major crop plants and these maps provide a more direct method for selecting desirable genes via their linkage to easily detectable RFLP markers.

Seeds by their very nature don't lend themselves to commodification: they produce more of themselves ad infinitum (with the exception of certain modern hybrids), and for that reason the genetics of most major crop plants have traditionally been regarded as a common heritage.

Agrium said most major crop prices have recently declined more than 30.0% in part because of the global credit crunch and the economic uncertainty impacting the financial and commodity markets.

In fact, environmental conditions are responsible for reducing average yields for most major crop plants by >50%.

As a result, coffee researchers have only limited access to the plethora of genomic resources available for most major crop species.

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