Sentence examples for most likely illness from inspiring English sources
Hearing of his hospitalization, one citizen of Copenhagen speculated, "Most likely illness, nervous stress, and a sort of convulsive irritability have played a large role in his bitter and negative activities, during which he displayed to the entire world his face, marked as it was by hatred of humanity".
Registries monitoring trends of these syndromes will therefore most likely reflect illness caused by emerging or underdiagnosed respiratory pathogens as well and therefore are suited for syndromic surveillance.
This restriction was used to make norovirus the most likely cause of illness in these IID cases, so that their Ct values should be representative of where norovirus is causing illness.
Flu vaccines are reformulated for each season to provide protection against the strains that experts think are most likely to cause illness.
She looked him over and confirmed my suspicions -- most likely a viral illness.
We also focused on symptoms of PTSD and depression because we believed that they would be the most likely to cause illness and interfere with long-term functioning.
We have shown that it is possible to use the viral load in clinical specimens to indicate where norovirus is the most likely cause of illness, by selecting a cut-off for the norovirus real time RT-PCR assay.
The aim of this study was to investigate how faecal viral load can be used to determine when norovirus is the most likely cause of illness in an IID case.
However, no other respiratory infections were known to be circulating at that time in the student population, and pandemic (H1N1) 2009 is probably the most likely explanation for influenza-like illness in recent contacts of laboratory-confirmed cases.
Noroviruses could be the etiologic agents in a large proportion of these ill-defined intestinal infections because they have been considered the most likely agent of foodborne illness caused by unknown agents (26 ) and have been found in other studies to be a most common cause of foodborne illness due to known agents (17, 18 ).
