Sentence examples for more soluble components from inspiring English sources
When such a solution cools, part of the less soluble substance crystallizes alone, while the more soluble components remain dissolved.
The chemistry and mineralogy at both locations is one where the most insoluble of the added components resides near the land surface (Ca sulfates), and the more soluble components are concentrated at greater depths in a vertical pattern consistent with their solubility in water.
During each experiment, the pool height declined as mass was lost by dissolution, while sampling indicated a decrease in the mole fraction of benzene, the more soluble component.
Environmental separations, such as the removal of volatile organic compounds from air or water, require a new paradigm for membrane materials design: preferential permeation of the larger, more soluble component.
In general, heavy organics (containing polyaromatics) will be more soluble than light cracked components.
Collectively, these findings suggest that S. aureus-derived EV are more potent compared to soluble components, in terms of production of pro-inflammatory mediators.
Threrfore, it could be concluded that the formulation of TCMCR is appropriate to being made into EOPT, which improves acidic drugs composed of soluble and poorly soluble components release more greatly and controllably.
The vapor or gas phase is said to be richer in the more volatile or lighter or less soluble components of the mixture.
The higher activity of Fraction C indicated that the active components might be more soluble in methylene chloride than what was previously reported [ 15, 20].
Two-stage design which separated the soluble components from the solids and treated them separately had more rapid kinetics than one stage system, producing the target methane potential in one-half the retention time than the one stage system.
Given its more soluble nature and the relative ease with which hydrolytic enzymes can convert it to its component monosaccharides, (1,3 1,4 -β-glucans constitute an ideal source of extractable and fermentable glucose [ 36].
